June 27 to 29 in Westlake Village, California

2013 International
Berry Health Benefits
Symposium
Host Sponsors

Dole

California Strawberries

ORBC


US Highbush Blueberry Council

More sponsors

2011 Berry Health Symposium Preproceedings

2011 Symposium Presentations

Title
Presenter
Behavioral and Signaling Effects of Berry Fruit Barbara Shukitt-Hale — Tufts University, USDA-ARS, Human Nutrition Research Center on Aging
Berries and Cancer Gary Stoner — The Ohio State University
Berries and Cardiovascular Health Britt Burton Freeman — University of California, Davis
Berry Polyphenols and Gut Health Jess Reed — University of Wisconsin-Madison
Berry Polyphenols in the Prevention of Primary and Recurrent Breast Cancer Harini Ayer — Georgetown University Lombardi Comprehensive Cancer Center
Berryology 101 Navindra Seeram — University of Rhode Island
Blueberries – a hyperberry for hypertension Marva Sweeney-Nixon — University of Prince Edward Island
Cranberry Proanthocyanidins: Natural weapons against tissue and bone destruction associated with periodontal diseases Daniel Grenier — University of Laval, Canada
Creating Trends: How can we leverage health science to increase consumption Britt Burton Freeman — University of California, Davis
Marketing the Strawberry Health Message Chris Christian — California Strawberry Commission
Marketing the Unique Health Benefits of the Cranberry Martin Starr — Cranberry Institute
Marketing to the Berry Health Message Wendy Bazilian — Nutrition Consultant and Writer, Bazilian's Health, San Diego, CA, US Highbush Blueberry Council
Marketing to the Berry Health Message Cat McKenzie — Oregon Raspberry & Blackberry Commission
Mechanisms of Tumor Suppressor Gene Demethylation in Colon Cancer by Berries Li Shu Wang — Medical College of Wisconsin
Raspberries: A World of Growing Opportunity Tom Krugman — Washington Red Raspberry Commission
Recovery of Health-Promoting Proanthocyanidins from Berry Co-Products by Alkalization Luke Howard — University of Arkansas
The Berry’s Enigma Mary Ann Lila — North Carolina State University Plants for Human Health Institute
Urolithins, Berry Ellagitannin Metabolites, Exert Anti-inflammatory Effects In vivo Mar Larrosa Pérez — Spanish Council for Scientific Research (CSIC), CEBAS Institute

 

2013 International
Berry Health Benefits
Symposium
Host Sponsors


National Berry Crops Initiative

WRRC


Wild Blueberries

Cranberry Institute

More sponsors