Fry the sausage slices in several batches until each one takes on a concave shape. hmmm. (Winnahz!). And that supermarket is as multi-ethnic as it gets! Kauai Goteborg Musubi Do you know about the Goteborg Musubi? Hence the name JOBOs Goteborg Musubi. Grandma usually gets it pre-sliced at the market for convenience. Ill check if TIMES in Kahala Mall has it. Hawaii State FCU is proud to launch a new video series Bites on a Budget, easy-to-make meals that won't break your wallet.For this recipe and more, please visit: https://hsfcu.download/BitesonaBudget Subscribe to Hawaii State FCU https://hsfcu.download/SUBSCRIBEtoHSFCU Follow for more #BitesOnABudget Facebook: https://business.facebook.com/hawaiistatefcu/ Instagram: https://www.instagram.com/hawaiistatefcu/ We always have Musubi Wednesday and I brought up Goteberg Musubis the other night and everyone just looked at me. Likewise the Tip Top Cafe Bento (great for breakfast, that Bento) I see people from Oahu buying the sausage as gifts in the local markets. Why not keep up with up-to-date, unbelievable news? Big Save will slice for you. This post may include affiliate links. Seems many places I feature, you either know the owner or someone affiliated with the place. For people in California, you can get it at any Marukai market in the Hawaiian freezer section. This playful musubi comes from the island of Kauai. It's a German summer sausage similar in appearance salami. I find it fascinating that Goteborg Sausage is being packaged and sold as if its Made in Hawaii, which its not. 3. Must really be a specialty you have to look out for in order to notice it. Click to visit But the meat buyer was on duty that day, who I spoke to, and he said the Dillingham location has it, as Shar indicated, is sold by the pound, making the whole thing up there in price. Mix bonito-flavored furikake with rice -- use your discretion on amount. All they had was several varieties of summer sausage, salami and sliced prosciutto, plus the usual mega-selection of Portuguese sausages. Get the latest updates on new products and upcoming sales. The popularity of Gotoberg must have hit the extreme ends of the islands, as its very common on the Big Island. Its hard to believe Oahu has gone for so long without catching on to this Kauai classic. Set the sausage slices aside on a plate lined with paper towels (to soak up the oil). Now ill have to visit the poke bowl and taste theirs! That sweet onion on top really punched out the flavors, similar to my 5-SPAM Musubi Poke Bowl. Cook over medium heat until the sugar dissolves. Ishihara Market back in the mid 50s. How it got here? Found it at Maurkai. Although we found it in other stores, she looooooves the butchers there and they loooooove her too shell grab a long thing of sausage and walk up to the butchers sliding glass windows and press their button and they slide the door open with big smiles on their faces and shes holds the sausage up in front of her like, facing longways towards them and she says I like em tick (thick) aaaaaaaaaaaaaaaaaaaaaaaahahahahahahahaha !! In a recent write-up on The Poke Bowl in Ward Farmers Market, a glimpse was shown of this unique treat from Kauai they call JOBOS Goteborg Musubi. Add one scoop of cooked white rice, or the rice of your choice, to each sausage. Sprinkle with furikake I shop there a lot, yet, while not specifically looking for it, dont ever recall seeing it there. Pan fry sausage in a skillet over medium heat; drain on paper towels Must be a SPAM Market thing. It's in the refrigerated section alongside other deli meats. Simply brilliant. The rice is scooped in a ball and nestled in the sausage "bowl." These two names obviously based on the disc-like, inverted concave shape of the sausage on the bottom, with the rice on top resembling a glowing orb. Ever heard of that. The (tolerable) saltiness of the Goteborg makes just a thin slice more than adequate to flavor the bulk of musubi rice topped on it here, which is portioned perfectly for bite-to-bite balance. Tag me on social. Maybe cuz my mom (not from Kauai) would prepare it. In a large pan set to medium high heat, fry the slices until slightly crispy, about 5-7 minutes on each side. And he gets an order of the jobo goteborg musubi. Gteborg Tuna Poke Musubi October 12, 2014. Gooooood stuff. Pan fry on medium-high heat until crisp (about 5 minutes on each side). Im not clear on your explanation in the difference between UFOs and Flying Saucers. You can now find the musubis at a handful of loc Goteborg Musubi quantity. Try check the supermarkets in Oregon. And they have no idea that my mother has no idea hahlarious !! Serve and eat! This fun musubi comes from the island of Kauai and only requires three ingredients: Goteborg sausage, rice, and furikake! Will browse around more later. And yes, flying saucers are totally different than these. 8 oz. We usually make three small knife cuts on the circumference of the pieces so it wouldnt curve up while frying. And you are absolutely correct. When ready to serve, mix in the tuna and sprinkle lime juice over mixture. Instead of rolling the rice balls in furikake, you can just sprinkle furikake on top (and don't put on the sausage "hat" so that the furikake remains visible). Ill ask my cousins up there if theyve heard of it and/or this style of musubi. we dont need this blowing up like spam musubi. Great for snacks and potluck parties. Good stuff! IIRC, Hansen Distributors are the folks Paina Cafe (formerly known as Poke Bowl) gets theirs from. Gotoberg sausage! So Guteborg/Goteborg Sausage was introduced to Kauai by a German stone wall builder, eh? Hawaiian-Style Musubi Cookbook. Doing some online research on Goteborg (also known as Swedish Sausage), its explained as being a type of summer sausage (dry and doesnt need refrigeration) made using 75% beef and 25% pork, prepared by double-grind method, then cured and flash heat-smoked. We recommend it on your favorite bread with a slice of Havarti cheese. No other island has Flying Saucers Kauai people know the difference Kauai may be full of spacey people, but the upside of that is, they can tell the difference between UFOs and Flying Saucers thats what happens when you live on another planet . Goteborg Musubi is great both hot and at room temperature. Finish with a sprinkle of furikake. A summer sausage originating from the swedish city of Goteborg. Make sure it is at least 2-inches in diameter (otherwise you'll end up making miniature Goteborg musubi). Bring to a boil, then reduce the heat to low, cover and cook for 20 minutes. UFOs - Isn't this a cool name? We dont make poke with ogo and shoyu, we still use liopua limu and kukui nuts with salt and japanese chili pepper. It may look a bit greasy (shiny) in the photo, but to the fingers and palate, not an issue worth noting. When you heat up Goteborg for serving, just like Portuguese and most other large-diameter sausages, it tightens up and becomes concave, as seen here. are you planning to pu some soon and make some ? Create a free website or blog at WordPress.com. Dec 7, 2019 - Fried slices of sausage topped with sticky white rice and furikake. It runs about $20/sausage. _F <> Perhaps by now theyve expanded the market. I already fixed it in that posting. Its made by Hormel in Minnesota! My girlfriends mother was born and raised on Kauai (Koloa), and she certainly remembers growing up eating Goteborg sausage and these musubi offspring. On one particular trip, both Spam and a sandwich were not available, so the able island representative made Goteborg Musubi. This blog is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Marukais 99cent store has these musubis molds that make golf ball sized musubis..these would be mighty fine to pop onto the sausage and save you time. Pan fry sausage in a skillet over medium heat; drain on paper towels 4. Does the Kauai McDonalds offer a Goteborg sausage, eggs and rice breakfast? For an easy appetizer, slice it thin, roll it up, and pop in a toothpick. Post navigation. Jenny, warning: living vicariously through the camera lens and written word on this blog sure puts me under a lot of pressure! of Meat". Well, maybe not too much effort. Pan fry sausage in a skillet over medium heat; drain on paper towels 4. 1/4 lb Shoyu Poke Gotegurg and chorizos with a riceball wrapped in wax paper were our pocket bentos to adventure around Waita resovoir and falls, blue gill and bass were plentiful back then (60s), the pigpens had the narliest of bait worms!!! Id like to share what I remember from either someone sharing with me or perhaps reading about, or maybe a combination of bothThe History of Guteberg on Kauai evidently traces back to GERMANY. Our family just loves lots of furikake, which is why we do the roll ^_^. On my next jump to Kauai, I will not leave without finding some! What a shock to see it on your site. i saw um ;o) and it was in an unusual place, i figured it would be in the deli or by the meats but it was by the bacon and breakfast stuff . Tripen, well to reinforce Oahus non-awareness of Goteborg, I checked out Don Quijote (a.k.a. Click on image. Or you can all it JOBOs Ahi Poke Bowl, or Alien Surf N Turf (based on the UFO/Flying Saucer concept). Speaking of which, I need to get more. One Full-On Potagee Gramma asking the butchers at frickin Marukai if they can give her 6 serious !! Funny that not ALL Kauaiians have heard of it. Sign up now to receive a periodic newsletter to keep up with Grove Farm news. I had never heard of the sausage before so I Googled it. Narrowing it even further, perhaps by the Sueokas? Remove from heat and set aside. Scoop in rice and press down. Nov 5, 2014 - Goteborg Sausage (It's a Kaua'i thing!) To answer your question, biting through the thin slice of Goteborg at the base is similar in effort to how you would bite through thinly-sliced peperoni on a pizza. Kaleolani, thanks for the 411 on more specific places to get it! So yummy! Cari, I still have yet to check Marukais Ward Farmers Market location if they have the Goteborg. Critical ingredient. Ill follow-up with our test tasting efforts. The Poke Bowl sells them right here on Oahu in Ward Farmers Market. Shape approximately 2 tbs of cooked rice into balls; and place on top of cooked sausage Aloha Tamra! We may earn a small commission (at no cost to you), if you purchase through these links. Sheet pan Kalua Pig Nachos Sheet pan kalua pig nachos: a little bit Hawaiian, a little bit Mexican, and a whole lotta GOOD! Today. I used to bring it back to the mainland. The smoke flavor is very subtle, yet enough to punch out the more pronounced beef (vs. pork) flavor it has. Pan fry on medium-high heat until crisp (about 5 minutes on each side). Shar, thanks for the tip! two slice of bread, ground beef with a slice of cheese inside toasted over heat in a saucer shape. I called my brother in LA to ask him what it was. I like your Alien Surf n Turf! Folks who previously posted comments here dropped some names of places you can surely find Goteborg Musubi. If you're making Goteborg Musubi, you're going to make a lot of Goteborg Musubi! My dad is from Koloa too. Explore. Or top it with a second slice of sausage. Im from Koloa too! (6 Reasons). Note: From Spam musubi to hot dog-egg musubi and teriyaki chicken musubi, we have many types of musubi in Hawaii. In fact, everytime my relatives come from the mainland, we send them home with couple of the sausages (sliced, of course). Sherman, how did your own Goteborg Musubi project come along? Almost every picnic or field day bento was packed with goteborg sausage or chorizo, fried chicken and fried eggs (nori-maki). Rice should be tender and water should be absorbed. During a recent visit to Marukai (kalihi store) you can find it there and its even cheaper than the prices I found on kauai at big save and star market :). I mean, they put furikake on it, so seaweed isnt the problem. Your email address will not be published. This playful musubi comes from the island of Kauai. Using the links may identify you as a Hawaii State FCU member to the external website operator. - Kathy, As an Amazon Associate Onolicious Hawaii earn from qualifying purchases. It's a Scandinavian Christmas staple, along with our lefse and lutefisk. Goteborg sausage, musubi, poke, tuna. Marukai -Gardena carries this sausage. first time to hear about this, but if my 2nd cousin is making it on his show, then it has to be ono!! Wonder what makes this diff from say a summer sausage or other types ? Lover of all things cooking and baking. Next time we fly out there, Im making list of the names you folks are mentioning. As you see its construction is very simple, with just a thin slice of Goteborg sausage as a base, and warm (to room temp) white (I think unsalted) rice balled on top, then topped with a light sprinkle of Furikake. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hormel goteborg is also available in different parts of the Midwest, and all over in Minnesota. Take one sausage slice at a time and top with 1/2 cup of sushi rice (try using an ice cream scoop to measure and set the rice on the sausage. Whats just as intriguing is the various nicknames this musubi is given, depending who and where youre getting it from. Leave the top open and eat it just like that. Dont know where Koloa, Kapaa, or Lihui is but, they must have been keepinga secret of their musubi for a long time. I also found a cooking demonstration on iamHawaii.com from George Yoshidas Kitchen, who calls them Flying Saucers. Make sure the poke you use is like buttah fresh. ), to scoop the rice into balls. She go, You Can Do 6? aaaaaaaaaaaaahahahahaha !! You want the sausage crisp from the pan and the rice nice and fresh.If you really must, leftovers can be wrapped in plastic and then refrigerated. Sign up using the form below to receive a periodic newsletter to keep up with Grove Farm news. Im also trying one with a small ume on top, and another with Beni Shoga, as well as other various other tsukemeno toppings. That Gotoberg musubi looks delicious and I can t get over the low price. Top with your choice of poke. Still very popular at the Big Save snack bars. Im going to take you as a credible source and use that explanation next time I do any write-up on Goteborg. Copyright 2022 Onolicious Hawaii. The jobo really tasty too, its like a swedish sausage topped with rice and furikake. Winnah. Hawaiian-Style Musubi Cookbook is Hawai?i?s first recipe book devoted entirely to musubi. ONLY ON KAUAI !! 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